Snacks, drinks and snacks, vegetarian and traditional meals, sandwiches and fruits …Everything takes place in the Andanças! The bars are located next to the main festival site, in the village of Campinho.

The concept, target customers, cuisine, aesthetics and materials used in the construction of these ephemeral spaces are essential for good choice of energy projects. There is a set of festival environmental rules that are a factor of selection – for example, the non-existence of disposable or disposable in conditions to be composted.

Applications for bars can be submitted from February 3rd to March 3rd by filling in an online form, which will be available on www.andancas.net/site/en/info/opencalls