Andanças is huge, and a large diversity has always been part of it! The seating areas of the concession stands are places to enjoy and relax, to recharge batteries, to meet and taste... The party always starts in this relaxed environment. We interpret the restaurant area as an artistic project and see it as part of the festival. The concept, the target customers, the gastronomy, the aesthetics and materials for the construction of the temporary structures are essential in this year's choice of food projects. We are looking for imagination combined with a rigorous, sophisticated, beautiful and innovative implementation.